After many manufacturers choose to buy fried equipment, due to they don't know the detailed use method and function of the machine, resulting in can't use the equipment, delay the schedule, today I'll give you a brief introduction of frying equipment use method, for everybody reference.

Before using equipment to fry products, such as pasta or puffed food series, beans products, different products production process is different, so it is need to be good to think ahead. According to the using method of frying machine can be divided into different oil-water mixing equipment and pure oil equipment. Pasta series such as twist, caramel treats, cat ears, broad beans, peas, beans, fish, tofu and other soy products, suitable for oil and water mixing equipment, puffed food, prepared food for pure oil equipment.

In Summer, water-oil mixed frying machine change water once a day, winter can be replaced periodically according to the water quality by applying a quality. General advanced equipment is set with automatic temperature control device, the oil temperature at room temperature to 230 degrees between adjusted, according to the fried food chosen temperature after heating automatic control, in order to protect a constant temperature, not only reduce the energy consumption, and operation is simple, fast, and improve the working efficiency, deeply user welcome.