Today, I will introduce a useful and affordable making palacinke(palacinka) machine. The machine is simple to operate and has a high degree of automation. Exclusive noise treatment technology ensures low noise during the production process.
Commercial Palacinke Making Machine

Characteristic Description of Commercial Palacinke Machine
1. This palacinke(palacinka) machine Adopting full-frequency control system, stable performance, mature technology and small footprint.
2. The palacinka maker machine with high production capacity, low energy consumption, low production cost, automatic operation, saving labor.
3. The products produced by palacinka making machine are not damaged, the color is beautiful, and the taste is soft and strong.
4. Can provide customized services, widely used to produce palacinka, spring roll wrapper, roast duck pie crust and other skin-like food.

Instructions for Use of Palacinke Making Machine
Put the prepared dough into a barrel, and when the baking wheel is heated to 160 ° C, start the slurry pump to send the dough to the nozzle, and operate the clutch lever to make the dough adhere to the arc surface of the baking wheel. When the baking wheel rotates through an angle of 270-300 degrees, the batter is baked and matures, and it is automatically separated from the baking wheel to form a fixed thickness of baking palacinke.

How to achieve the commercial production of palacinke? There is no doubt that this palacinka making machine is the best choice, if you are interested in this maker machine, please contact us. 
Email: lisa@machinehall.com
Whatsapp/Wechat/Mobile: +8615515571373
Skype: jacobyaogelgoog

Next:None